Search Results - Board, R. G.

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  1. 1
    A modern introduction to food microbiology

    A modern introduction to food microbiology by Board, R. G.

    Published 1983
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  2. 2
    Microbiological classification and identification

    Microbiological classification and identification

    Published 1980
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  3. 3
    Microbiology of the avian egg /

    Microbiology of the avian egg /

    Published 1994
    Other Authors: “…Board, R. G.…”
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  4. 4
    Natural antimicrobial systems and food preservation /

    Natural antimicrobial systems and food preservation /

    Published 1994
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  5. 5
    Safety in microbiology

    Safety in microbiology

    Published 1972
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  6. 6
    Some methods for microbiological assay

    Some methods for microbiological assay

    Published 1975
    Other Authors: “…Board, R. G.…”
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  7. 7
    Preservatives in food, pharmaceutical and environmental industries /

    Preservatives in food, pharmaceutical and environmental industries /

    Published 1987
    Other Authors: “…Board, R. G.…”
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