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Food dehydration : a dictionary and guide /
This guide looks at the background and principles of food dehydration, and provides a dictionary of food dehydration terms and a directory of dehydrated foods.
Guardado en:
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| Formato: | Libro |
| Lenguaje: | inglés |
| Publicado: |
Oxford, U.K. :
Butterworth-Heinemann,
1994.
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| Colección: | Butterworth-Heinemann series in food control
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| Materias: | |
| Etiquetas: |
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