Unveiling unique allergenic properties of rapeseed oil: A clinical case study
Rapeseed oil (Brassica napus), a plant from the Brassicaceae family, is widely utilized in culinary practices and industrial applications. Despite the prevalence of rapeseed oil, its allergenic potential remains largely unexplored, particularly in the context of food allergies. This study investigat...
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Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2025-08-01
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Series: | Journal of Allergy and Clinical Immunology: Global |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2772829325000943 |
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