Hulless Barley – A Rediscovered Source for Functional Foods Phytochemical Profile and Soluble Dietary Fibre Content in Naked Barley Varieties and Their Antioxidant Properties

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Bibliographic Details
Main Authors: Siebenhandl-Ehn, Susanne, Kinner, Mathias, Leopold, Loredana F., Poppernitsch, Mara B., Prückler, Michael, Wurbs, Philipp, Poisinger, Sabine, Kalas, Elisabeth, Berghofer, Emmerich, Grausgruber, Heinrich
Format: Electronic Book Chapter
Language:English
Published: IntechOpen 2011
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Online Access:https://www.intechopen.com/chapters/25502
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