Ag lódáil…
Composition of foods : fruits and fruit juices : raw, processed, prepared /
Sábháilte in:
Údair chorparáideacha: | United States. Dept. of Agriculture. Human Nutrition Information Service, Consumer Nutrition Center (U.S.) |
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Rannpháirtithe: | Gebhardt, Susan E., Cutrufelli, Rena, Matthews, Ruth H. |
Formáid: | Doiciméad rialtais LEABHAR |
Teanga: | Béarla |
Foilsithe / Cruthaithe: |
[Washington, D.C.?] :
U.S. Dept. of Agriculture, Human Nutrition Information Service,
1982.
|
Eagrán: | Rev. Aug. 1982. |
Sraith: | Agriculture handbook (United States. Dept. of Agriculture) ;
no. 8-9. |
Ábhair: | |
Clibeanna: |
Cuir clib leis
Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!
|
Míreanna comhchosúla
Míreanna comhchosúla
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Fruit and vegetable juice processing technology /
Foilsithe / Cruthaithe: (1971) -
Production and packaging of non-carbonated fruit juices and fruit beverages /
Foilsithe / Cruthaithe: (1990) -
Production and packaging of non-carbonated fruit juices and fruit beverages /
Foilsithe / Cruthaithe: (1995) -
Production and evaluation of Kiwi fruit juice products/
de réir: Wilson, Eric L.
Foilsithe / Cruthaithe: (1983) -
The development of a pasteurizer for small scale acid fruit juice processing /
de réir: Parkua, Marcella
Foilsithe / Cruthaithe: (1988)