Encyclopedia of food technology /
Bewaard in:
Andere auteurs: | , |
---|---|
Formaat: | Boek |
Taal: | Engels |
Gepubliceerd in: |
Westport, Connecticut :
The AVI Publishing Company,
1974.
|
Reeks: | Encyclopedia of food technology and food science series
v. 2 |
Onderwerpen: | |
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LEADER | 00000cam a2200000 i 4500 | ||
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001 | ml2025012232 | ||
003 | PUMLC | ||
005 | 20250526094112.0 | ||
008 | 830729s1974 ctua afe o0011 eng l | ||
020 | |a 0870551574 (volume 2 hardback) | ||
040 | |6 PUMLC |a PUMLC |b eng |c PUMLC |d PUMLC | ||
082 | 0 | 0 | |a 664.003 |
245 | 0 | 0 | |a Encyclopedia of food technology / |c [edited by] Arnold H. Johnson, Martin S. Peterson |
260 | 0 | 0 | |a Westport, Connecticut : |b The AVI Publishing Company, |c 1974. |
300 | 0 | 0 | |a xv, 993 pages : |b illustration ; |c 27 cm. |
490 | 0 | 0 | |a Encyclopedia of food technology and food science series |v v. 2 |
650 | 0 | 0 | |a Food industry and trade |x Dictionaries |9 2828 |
700 | 1 | 0 | |a Peterson, Martin S. |9 3520 |
700 | 1 | 0 | |a Johnson, Arnold Harvey, |d 1896- |9 3521 |
942 | |2 ddc |n 0 |c BK | ||
952 | |0 0 |1 0 |2 ddc |3 Volume 2 |4 0 |6 R_664_003000000000000_E56_V_2 |7 1 |8 R |9 15453 |a ML015 |b ML015 |c R |d 2024-06-02 |l 0 |o R 664.003 E56 v.2 |p 012232 |r 2018-03-23 00:00:00 |w 2018-03-23 |y REF | ||
999 | |c 10778 |d 10778 |