Desertification and Agrifood Systems: Restoration of Degraded Agricultural Lands in the Arab Region

The FAO estimates that 1660 million hectares globally are degraded due to human activities, with over 60% of this degradation affecting agricultural lands, including croplands and pastures. Given that 95% of global food production depends on land, this widespread degradation presents significant cha...

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Bibliographic Details
Main Authors: Feras Ziadat, Giulia Conchedda, Fidaa Haddad, Jeremiah Njeru, Aurélie Brès, Mona Dawelbait, Lifeng Li
Format: Article
Language:English
Published: MDPI AG 2025-06-01
Series:Agriculture
Subjects:
Online Access:https://www.mdpi.com/2077-0472/15/12/1249
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