Analysis of Sterilizer Oil Losses through Variations in Pressure and Boiling Time with Dominated Fresh Fruit Bunch Overripe Fraction

The problem is that not all FFBs processed daily are more than 90% ripe fruit, causing the yield not to reach the target. This study aims to analyze condensate oil losses from non-standard FFB quality (FFB overripe as much as 25-26%) against time and pressure variations in the sterilizer. The observ...

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Bibliographic Details
Main Authors: Rengga Arnalis Renjani, Boy Doli Panjaitan, Nabillah Nissya Fadhillah, Harsunu Purwoto
Format: Article
Language:English
Published: Fakultas Teknologi Pangan dan Agroindustri Universitas Mataram 2024-03-01
Series:Jurnal Ilmiah Rekayasa Pertanian dan Biosistem
Subjects:
Online Access:https://jrpb.unram.ac.id/index.php/jrpb/article/view/598
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