Investigation of Antibacterial Activity of Carvacrol, Alpha-Terpineol and Eugenol on Extended-Spectrum Beta-Lactamase-Producing Escherichia Coli Strains Isolated from Chicken Meat

Extended-Spectrum Beta-Lactamase-producing Escherichia coli, previously isolated only from clinical samples, is now also isolated from foods. This poses a major threat to public health and food safety. Food contamination is currently prevented with various chemical substances. However, due to their...

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Bibliographic Details
Main Author: Tülin Güven Gökmen
Format: Article
Language:English
Published: Hasan Eleroğlu 2025-06-01
Series:Turkish Journal of Agriculture: Food Science and Technology
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Online Access:https://agrifoodscience.com/index.php/TURJAF/article/view/7902
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