APA (7th ed.) Citation

Taghinezhad, E., Szumny, A., Figiel, A., Sheidaee, E., Mazurek, S., Latifi-Amoghin, M., . . . Blasco, J. (2025). Non-Destructive Determination of Starch Gelatinization, Head Rice Yield, and Aroma Components in Parboiled Rice by Raman and NIR Spectroscopy. MDPI AG.

Chicago Style (17th ed.) Citation

Taghinezhad, Ebrahim, Antoni Szumny, Adam Figiel, Ehsan Sheidaee, Sylwester Mazurek, Meysam Latifi-Amoghin, Hossein Bagherpour, Natalia Pachura, and Jose Blasco. Non-Destructive Determination of Starch Gelatinization, Head Rice Yield, and Aroma Components in Parboiled Rice by Raman and NIR Spectroscopy. MDPI AG, 2025.

MLA (9th ed.) Citation

Taghinezhad, Ebrahim, et al. Non-Destructive Determination of Starch Gelatinization, Head Rice Yield, and Aroma Components in Parboiled Rice by Raman and NIR Spectroscopy. MDPI AG, 2025.