Effects of nitrogen and phosphorus fertilizer application rates on phytic acid content in barley grains

A field experiment with split-plot design was carried out to study the effect of three N levels and three P levels on phytic acid as well as protein and total phosphorus contents of two barley cultivars. The results show that phytic acid content was reduced significantly with increasing N level, and...

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Bibliographic Details
Main Authors: MAO Ying, CHEN Xin, QIU Bo-yin, WU Fei-bo, ZHANG Guo-ping
Format: Article
Language:English
Published: Zhejiang University Press 2009-05-01
Series:浙江大学学报. 农业与生命科学版
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Online Access:https://www.academax.com/doi/10.3785/j.issn.1008-9209.2009.03.009
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