Rheological Properties of Molten Mixtures of Polypropylene/Copolyamide/Carbon Nanotubes

Effect of carbon nanotubes additives on the rheological properties of polypropylene/copolyamide mixture melts has been investigated. The increase in viscosity and elasticity as well as decrease in the capability of the three-component mixture melts of being longitudinally deformed have been determin...

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Autori principali: N. M. Rezanova, M. T. Kartel, Yu. I. Sementsov, G. P. Prikhod’ko, I. A. Melnik, M. V. Tsebrenko
Natura: Articolo
Lingua:inglese
Pubblicazione: Chuiko Institute of Surface Chemistry of NAS of Ukraine 2011-11-01
Serie:Хімія, фізика та технологія поверхні
Accesso online:https://cpts.com.ua/index.php/cpts/article/view/132
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