Preceding crop rotation systems shape the selection process of wheat root-associated bacterial communities

Wheat–maize (WM) and wheat–soybean (WS) double-cropping rotation systems are predominant in the North China Plain, with implications for national agricultural output and sustainability. As rotation systems exert legacy effects on soil health and crop productivity, the role of crop rotation in shapin...

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Bibliographic Details
Main Authors: Shuting Yu, Tianshu Wang, Li Wang, Shuihong Yao, Bin Zhang
Format: Article
Language:English
Published: KeAi Communications Co., Ltd. 2025-02-01
Series:Journal of Integrative Agriculture
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2095311924002478
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