Advances in salinity tolerance of soybean: Genetic diversity, heredity, and gene identification contribute to improving salinity tolerance

Salt stress is one of the major abiotic stresses affecting soybean growth. Genetic improvement for salt tolerance is an effective way to protect soybean yield under salt stress conditions. Successful improvement of salt tolerance in soybean relies on identifying genetic variation that confers tolera...

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Bibliographic Details
Main Authors: Hua-tao CHEN, Xiao-qing LIU, Hong-mei ZHANG, Xing-xing YUAN, He-ping GU, Xiao-yan CUI, Xin CHEN
Format: Article
Language:English
Published: KeAi Communications Co., Ltd. 2018-10-01
Series:Journal of Integrative Agriculture
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2095311917618641
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