The Effect of Cordia Myxa L. on Storage Quality of Vitis Vinifera
Background: Fruits have a limited short life due to chemical changes and microbial damages. This study was conducted to determine the effect of Cordia myxa L. on storage quality of Vitis vinifera.Methods: The grape fruits of V. vinifera L. were dipped with 1% and 2% of C. myxa L. extract (CME). The...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Shiraz University of Medical Sciences
2025-03-01
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| Series: | International Journal of Nutrition Sciences |
| Subjects: | |
| Online Access: | https://ijns.sums.ac.ir/article_50793_e8bf69696e827c5a42348bca1004e2b1.pdf |
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