Impact of Rootstocks and Training Systems on Secondary Metabolites in the Skins and Pulp of <i>Vitis labrusca</i> and Brazilian Hybrid Grapes

Impact of Rootstocks and Training Systems on Secondary Metabolites in the Skins and Pulp of <i>Vitis labrusca</i> and Brazilian Hybrid Grapes

Grapes are rich in bioactive compounds, including phenolics and anthocyanins, which exhibit antioxidant properties and offer potential health benefits. The accumulation of these compounds is influenced by agronomic practices, particularly rootstock selection and training systems. This study evaluate...

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Tallennettuna:
Bibliografiset tiedot
Päätekijät: Francisco José Domingues Neto, Marco Antonio Tecchio, Silvia Regina Cunha, Harleson Sidney Almeida Monteiro, Ricardo Figueira, Aline Nunes, João Domingos Rodrigues, Elizabeth Orika Ono, Mara Fernandes Moura-Furlan, Giuseppina Pace Pereira Lima
Aineistotyyppi: Artikkeli
Kieli:englanti
Julkaistu: MDPI AG 2025-06-01
Sarja:Plants
Aiheet:
phenolic compounds
vertical shoot position
antioxidant capacity
Linkit:https://www.mdpi.com/2223-7747/14/12/1766
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https://www.mdpi.com/2223-7747/14/12/1766

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