Encapsulation of <i>Lactiplantibacillus plantarum</i> Using Lactoferrin and Alginate: Layer-by-Layer Coating and Dual Coating Air Brush Approaches for Enhanced Stability

Encapsulation of <i>Lactiplantibacillus plantarum</i> Using Lactoferrin and Alginate: Layer-by-Layer Coating and Dual Coating Air Brush Approaches for Enhanced Stability

This study evaluated two techniques for encapsulating <i>Lactiplantibacillus plantarum</i> using bovine lactoferrin and sodium alginate. The first method involved a layer-by-layer (LbL) coating of lactoferrin and alginate directly onto individual cells, using three layers of these electr...

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Bibliographic Details
Main Authors: Nora Idalia Diaz-Negrete, Gabriela Ramos Clamont Montfort, Cristina Cueto-Wong, Silvia Gabriela López-Fernández, Rene Renato Balandrán-Quintana
Format: Article
Language:English
Published: MDPI AG 2025-05-01
Series:Dairy
Subjects:
single-cell encapsulation
airbrush encapsulation
probiotics
lactoferrin–alginate layers
Online Access:https://www.mdpi.com/2624-862X/6/3/27
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https://www.mdpi.com/2624-862X/6/3/27

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