Investigation of genetically modified additives in meat and meat products in Mosul city
Consumer demands for meat and meat products have increased over the last years; Therefore, meat yields were improved using biotechnology. Gene modification techniques have been applied for these purposes using transgenic plants. The goal of this study is to investigate the presence of genetically mo...
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Main Authors: | , |
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Format: | Article |
Language: | Arabic |
Published: |
University of Mosul, College of Veterinary Medicine
2025-07-01
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Series: | Iraqi Journal of Veterinary Sciences |
Subjects: | |
Online Access: | https://www.vetmedmosul.com/article_188421_3e5a27c4e935ce9be75a088959703a95.pdf |
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