Diversity of Color, Infrared Spectra, and Phenolic Profile Correlation in Citrus Fruit Peels
Citrus waste is a source of phytochemicals with extensive health properties, mainly diglycosylated flavonoids. In this experiment, the characterization of dried peels from three main citrus species, lemon (<i>Citrus limon</i>), orange (<i>Citrus sinensis</i>), and grapefruit...
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Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2025-02-01
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Series: | Biology and Life Sciences Forum |
Subjects: | |
Online Access: | https://www.mdpi.com/2673-9976/40/1/26 |
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