Comparison of Antioxidant and Antibacterial Properties of Five Plants with Anti-Diabetes and Anti-Cancer Potential

Comparison of Antioxidant and Antibacterial Properties of Five Plants with Anti-Diabetes and Anti-Cancer Potential

Polyphenols and flavonoids are bioactive organic compounds extracted from medicinal plants. They exhibit significant antioxidant and antibacterial properties, which help fight several chronic diseases, such as diabetes and cancer. Numerous therapeutic effects and a broad spectrum of biological activ...

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Bibliographic Details
Main Authors: Nassiba Mimi, Leila Madani, Djamila Kerrouche, Nabila Boucherit, Nabil Touzout, Jie Zhang, Abdeltif Amrane, Hichem Tahraoui
Format: Article
Language:English
Published: MDPI AG 2025-05-01
Series:Microbiology Research
Subjects:
phytotherapy
medicinal plants
polyphenol
flavonoid
extraction
ethanolic extract
Online Access:https://www.mdpi.com/2036-7481/16/6/108
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