Possibilities of using leaves cultivated chicory (Cichorium intybus L.) as a medicinal plant material (review)
Common chicory (Cichorium intybus L.) is widely known as a food plant. However, in folk medicine in many countries, the roots and leaves of chicory are used as a choleretic, anti-inflammatory, hypoglycemic agent. In this regard, a promising direction of research is a detailed study of the biological...
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Main Authors: | P. O. Mavrina, O. L. Saybel, E. L. Malankina |
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Format: | Article |
Language: | English |
Published: |
Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center"
2021-09-01
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Series: | Овощи России |
Subjects: | |
Online Access: | https://www.vegetables.su/jour/article/view/1802 |
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