Possibilities of using leaves cultivated chicory (Cichorium intybus L.) as a medicinal plant material (review)

Common chicory (Cichorium intybus L.) is widely known as a food plant. However, in folk medicine in many countries, the roots and leaves of chicory are used as a choleretic, anti-inflammatory, hypoglycemic agent. In this regard, a promising direction of research is a detailed study of the biological...

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Bibliographic Details
Main Authors: P. O. Mavrina, O. L. Saybel, E. L. Malankina
Format: Article
Language:English
Published: Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center" 2021-09-01
Series:Овощи России
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Online Access:https://www.vegetables.su/jour/article/view/1802
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