The association between the serum fat-soluble vitamins (A, D and E) and the intake of live microbes: a national population based cross-sectional study
ObjectiveFat-soluble vitamins (FSVs) play essential roles in numerous physiological processes and are involved in the onset and progression of chronic diseases. However, limited research has investigated whether dietary intake of live microbes correlates with circulating FSVs levels. This study aims...
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Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2025-07-01
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Series: | Frontiers in Nutrition |
Subjects: | |
Online Access: | https://www.frontiersin.org/articles/10.3389/fnut.2025.1593461/full |
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