Lard intake results in better hypothalamic leptin responsiveness than beef tallow intake during overnutrition

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Bibliographic Details
Main Authors:	Mutsumi Ikeda, Tamae Shiino, Kai Naruke, Nozomi Takahashi, Hanako Kanzaki, Ran Xu, Toshimi Shirozu, Misato Nakano, Miharu Murae, Yui Funatsu, Kentaro Kaneko
Format:	Article
Language:	English
Published:	Public Library of Science (PLoS) 2025-01-01
Series:	PLoS ONE
Online Access:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12279138/?tool=EBI
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