Evaluation of Morphological Traits, Yield and Yield Components of Faba Bean (Vicia faba L.) under Different Levels of Chemical Fertilizers in Paddy Fields
IntroductionSustainable production is essential for ensuring food security of a growing population. Despite having a high potential for paddy fields in the northern provinces of Iran, unfortunately, most of these paddy fields are planted only once a year and farmers suffer from seasonal unemployment...
Saved in:
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | Persian |
| Published: |
Ferdowsi University of Mashhad
2024-11-01
|
| Series: | پژوهشهای حبوبات ایران |
| Subjects: | |
| Online Access: | https://ijpr.um.ac.ir/article_45945_9cfaf2786addb3b761802fcff5562b3a.pdf |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|