Aluminum-induced change in cell-wall polysaccharide content of wheat roots in relation to aluminum tolerance of wheat
The effects of aluminum (Al) on root elongation and the amount of cell-wall polysaccharides in roots were examined in Al-resistant (Xiaimai-1) and Al-sensitive (Fu-84) genotypes of wheat (Triticum aestivum L.). Root elongation of both genotypes was markedly inhibited when wheat roots were exposured...
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Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Zhejiang University Press
2005-11-01
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Series: | 浙江大学学报. 农业与生命科学版 |
Subjects: | |
Online Access: | https://www.academax.com/doi/10.3785/1008-9209.2005.06.0724 |
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