Effects of low-purine diet supplemented with Burm. f. on growth performance, purine deposition, and biomolecules in slow-growing chickens

Effects of low-purine diet supplemented with Burm. f. on growth performance, purine deposition, and biomolecules in slow-growing chickens

Objective This study investigated the effects of a low-purine (Pu) diet supplemented with Sida acuta Burm. f. (SA) on growth performance, serum uric acid (SUA), and meat quality, including chemical composition, biomolecules, and purine deposition, in slow-growing Korat chickens (KRC). Methods A tota...

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Bibliographic Details
Main Authors: Orapin Jantasaeng, Michel Jacques Duclos, Kanjana Thumanu, Supattra Okrathok, Sutisa Khempaka
Format: Article
Language:English
Published: Asian-Australasian Association of Animal Production Societies 2025-08-01
Series:Animal Bioscience
Subjects:
growth performance
low-purine diet
meat quality
burm. f.
slow-growing chicken
Online Access:http://www.animbiosci.org/upload/pdf/ab-24-0798.pdf
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