Effect of Pingyanghuangtang tea on hyperuricemia in mice and its mechanism
Hyperuricemia can cause serious harm to the human body, and its incidence has been increasing in recent years. In this study, Pingyanghuangtang tea was used to investigate the effects of different dosages of Pingyanghuangtang tea liquor on serum uric acid levels in hyperuricemic mice and its mechani...
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| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Zhejiang University Press
2024-08-01
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| Series: | 浙江大学学报. 农业与生命科学版 |
| Subjects: | |
| Online Access: | https://www.academax.com/doi/10.3785/j.issn.1008-9209.2023.04.203 |
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