THE ENRICHMENT OF BAKERY PRODUCTS FOR THE NUTRITION OF CHILDREN AND TEENAGERS
The factors influencing the state of health of the population of the country are considered. In accordance with the Principles of state policy in the field of healthy nutrition, the causes and disorders of good nutrition were established. In solving the problem of improving the population of the cou...
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| Main Authors: | , |
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| Format: | Article |
| Language: | Russian |
| Published: |
North-Caucasus Federal University
2022-10-01
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| Series: | Современная наука и инновации |
| Subjects: | |
| Online Access: | https://msi.elpub.ru/jour/article/view/553 |
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