Effect of increasing levels of phytase on performance, prececal nutrient digestibility, intestinal mucosa physiology and immune response in broiler chickens from 1 to 21 days of age
Phytic acid is the primary storage form of phosphorus (P) in plants and broiler chickens have a limited capability for its utilization. The supplementation of exogenous phytase in feed enables broilers to use the phytate-bound P. The current study evaluated the supplementation of increasing levels o...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-09-01
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| Series: | Poultry Science |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S0032579125007175 |
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