Nadia, H. M. (2024). Nutritional and Health Requirements to Achieve Quality in The Localization of Baby Food Industry. Food Technology Research Institute, ARC.
Chicago Style (17th ed.) CitationNadia, H. Munkhi. Nutritional and Health Requirements to Achieve Quality in The Localization of Baby Food Industry. Food Technology Research Institute, ARC, 2024.
MLA (9th ed.) CitationNadia, H. Munkhi. Nutritional and Health Requirements to Achieve Quality in The Localization of Baby Food Industry. Food Technology Research Institute, ARC, 2024.
Warning: These citations may not always be 100% accurate.