Healthy Eating: Improving Your Convenience Foods

Convenience foods offer many benefits, but they generally have a low nutritional quality compared to other foods. You can improve the nutritional quality by adding vegetables, fruit, and/or meat and meat alternatives. This 2-page fact sheet was written by Emily Minton and published by the UF Departm...

詳細記述

保存先:
書誌詳細
第一著者: Emily Minton
フォーマット: 論文
言語:英語
出版事項: The University of Florida George A. Smathers Libraries 2012-05-01
シリーズ:EDIS
主題:
オンライン・アクセス:https://journals.flvc.org/edis/article/view/119787
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