Biochemical composition of three <i>Opuntia species O. humifusa</i>, <i>O. phaeacantha</i>, <i>O. engelmannii</i> var. <i>lidheimeri</i>. Prospects of their utilization
Relevance. Opuntia distinguished by high adaptability is widespread in many countries of the world. Tolerance to water deficiency and high biological activity provide prospects of its cultivation for food and pharmaceutical industry. In Russia Opuntia is grown in the Crimea, Caucasus, Donbass, Astra...
Saved in:
| Main Authors: | , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center"
2024-10-01
|
| Series: | Овощи России |
| Subjects: | |
| Online Access: | https://www.vegetables.su/jour/article/view/2495 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Be the first to leave a comment!