APA (7th ed.) Citation

Zhida, C., Xinli, W., Xinghua, C., Xianyu, C., Bo, L., & Youying, T. (2019). Research on aroma components in different grades of Fuding white tea. Zhejiang University Press.

Chicago Style (17th ed.) Citation

Zhida, CHEN, WEN Xinli, CHEN Xinghua, CHEN Xianyu, LI Bo, and TU Youying. Research on Aroma Components in Different Grades of Fuding White Tea. Zhejiang University Press, 2019.

MLA (9th ed.) Citation

Zhida, CHEN, et al. Research on Aroma Components in Different Grades of Fuding White Tea. Zhejiang University Press, 2019.