Opportunities and Obstacles to Aquaculture in Florida

Aquaculture is growing in Florida as it is worldwide, but in Florida aquaculture has not yet reached its substantial potential. To understand why this might be, the University of Florida's Institute of Sustainable Food Systems organized and convened a meeting between small-agency...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Hauptverfasser: Ed Camp, Taryn Garlock, James Anderson
Format: Artikel
Sprache:Englisch
Veröffentlicht: The University of Florida George A. Smathers Libraries 2020-05-01
Schriftenreihe:EDIS
Schlagworte:
Online-Zugang:https://ojs.test.flvc.org/edis/article/view/115966
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