Relationship of chemical properties of different peanut varieties to peanut butter storage stability

This study examined the effect of peanut quality on the storage stability of peanut butter. The quality of 17 varieties of peanuts was analyzed, and each was used to prepare peanut butter. For different storage temperatures and durations, stability of the peanut butter was measured according to thre...

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Bibliographic Details
Main Authors: A-na GONG, Ai-min SHI, Hong-zhi LIU, Hong-wei YU, Li LIU, Wei-jing LIN, Qiang WANG
Format: Article
Language:English
Published: KeAi Communications Co., Ltd. 2018-05-01
Series:Journal of Integrative Agriculture
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2095311918619197
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