MODERN APPROACHES TO THE DEVELOPMENT OF PRODUCTS FOR THE PREVENTION OF ANTIOXIDANT DEFICIENCY
Antioxidant deficiency is an imbalance between prooxidant and antioxidant processes that occurs when the formation offree radicals increases or the activity of the antioxidant system decreases, which causes an increase in the level of lipid peroxidation. To reduce the negative impact of free radical...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | Russian |
| Published: |
North-Caucasus Federal University
2022-08-01
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| Series: | Современная наука и инновации |
| Subjects: | |
| Online Access: | https://msi.elpub.ru/jour/article/view/126 |
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