APA (7th ed.) Citation

Nazari, R., parsa, s., Afshari, R. T., & mahmodi, s. (2020). The effect of Seed Priming with Salicylic Acid on the Activity of Antioxidant Enzymes and Fat Peroxidation in Deteriorated Seeds (Glycine max (L.) Merrill, William variety). Seed and Plant Certification and Registration Institute.

Chicago Style (17th ed.) Citation

Nazari, Roksana, soheil parsa, Reza Tavakkol Afshari, and sohrab mahmodi. The Effect of Seed Priming with Salicylic Acid on the Activity of Antioxidant Enzymes and Fat Peroxidation in Deteriorated Seeds (Glycine Max (L.) Merrill, William Variety). Seed and Plant Certification and Registration Institute, 2020.

MLA (9th ed.) Citation

Nazari, Roksana, et al. The Effect of Seed Priming with Salicylic Acid on the Activity of Antioxidant Enzymes and Fat Peroxidation in Deteriorated Seeds (Glycine Max (L.) Merrill, William Variety). Seed and Plant Certification and Registration Institute, 2020.