Biotechnological and bio-industrial applications of alpha–l-rhamnosidase enzyme

α -L-rhamnosidase is an important biotechnology enzyme that is used in various foods, chemicals and pharmaceutical industries. The α-L-rhamnosidases (α- RHA) belong to a group of glycosyl hydrolases having biotechnological potential in the proesses occurring in industries, they stimulate the breakdo...

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Bibliographic Details
Main Authors: Arshad Muhammad, Abdur Rahman Ansari, Sadia Javed, Mirza Imran Shahzad
Format: Article
Language:English
Published: Politécnico Colombiano Jaime Isaza Cadavid 2025-06-01
Series:Revista Politécnica
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Online Access:https://revistas.elpoli.edu.co/index.php/pol/article/view/2408
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