The role of underutilized indigenous and traditional food crops in enhancing rural livelihoods and food security in South Africa
South Africa’s agricultural sector faces a deep economic divide, with small-scale and subsistence black-owned farms struggling while white-owned commercial farms are well-resourced. Despite this polarization, rural farming communities have shown remarkable resilience, which can be leveraged to addre...
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Main Authors: | Qinisani Nhlakanipho Qwabe, Sussy Munialo, Frans Swanepoel |
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Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2025-07-01
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Series: | Frontiers in Sustainable Food Systems |
Subjects: | |
Online Access: | https://www.frontiersin.org/articles/10.3389/fsufs.2025.1605773/full |
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