The role of underutilized indigenous and traditional food crops in enhancing rural livelihoods and food security in South Africa

South Africa’s agricultural sector faces a deep economic divide, with small-scale and subsistence black-owned farms struggling while white-owned commercial farms are well-resourced. Despite this polarization, rural farming communities have shown remarkable resilience, which can be leveraged to addre...

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Bibliographic Details
Main Authors: Qinisani Nhlakanipho Qwabe, Sussy Munialo, Frans Swanepoel
Format: Article
Language:English
Published: Frontiers Media S.A. 2025-07-01
Series:Frontiers in Sustainable Food Systems
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fsufs.2025.1605773/full
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