Relationship between dietary patterns and metabolic syndrome among urban populations in Ningxia, China

It is well documented that the role of dietary composition in relation to the development of metabolic syndrome (MS) remains inconclusive. Several studies on the relationship between MS and energy intake have suggested that the macronutrient composition of the diet (proteins, fats, carbohydrates) ma...

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Bibliographic Details
Main Authors: LI Hongyu, ZHANG Na, LI Lin, TAO Xiujuan, YANG Jianjun, ZHANG Yuhong, ZHAO Yi
Format: Article
Language:English
Published: Zhejiang University Press 2013-03-01
Series:浙江大学学报. 农业与生命科学版
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Online Access:https://www.academax.com/doi/10.3785/j.issn.1008-9209.2012.11.616
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