Assessment of food security in Kazakhstan in conditions of crisis Covid 19

Assessment of food security in Kazakhstan in conditions of crisis Covid 19

In the article, the authors analyzed the changes in the main components of food security in Kazakhstan for 2020 to clarify the question of how the crisis associated with the Covid 19 coronavirus pandemic affected its level. The authors analyzed the main components of food security: they assessed the...

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Bibliographic Details
Main Authors: Zh. Zh. Yeszhanova, D. D. Yermekbayeva, U. A. Myrzayeva
Format: Article
Language:English
Published: Institute of Economics under the Science Committee of Ministry of Education and Science RK 2021-06-01
Series:Экономика: стратегия и практика
Subjects:
food security
food
economic accessibility
physical accessibility
covid 19 pandemic
kazakhstan
Online Access:https://esp.ieconom.kz/jour/article/view/321
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