APA (7th ed.) Citation

Dan, W., He, L., Zhijun, Z., & Huizhen, L. (2023). Structural and functional properties of the glycosylated products of perilla seed meal proteins. Zhejiang University Press.

Chicago Style (17th ed.) Citation

Dan, WANG, LI He, ZHANG Zhijun, and LI Huizhen. Structural and Functional Properties of the Glycosylated Products of Perilla Seed Meal Proteins. Zhejiang University Press, 2023.

MLA (9th ed.) Citation

Dan, WANG, et al. Structural and Functional Properties of the Glycosylated Products of Perilla Seed Meal Proteins. Zhejiang University Press, 2023.