FISH FARCE WITH PROTEIN CONTAINING PLANT ADDITIVES
The paper explores the possibility of using flour produced from seeds of amaranth and chickpea in the production technology of pollock minced systems are considered.
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| Main Authors: | , |
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| Format: | Article |
| Language: | Russian |
| Published: |
North-Caucasus Federal University
2022-08-01
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| Series: | Современная наука и инновации |
| Subjects: | |
| Online Access: | https://msi.elpub.ru/jour/article/view/17 |
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