Recent Advances and Applications of Imaging and Spectroscopy Technologies for Tea Quality Assessment: A Review

Significant research has been carried out on the applications of imaging and spectroscopy technologies for a variety of foods and agricultural products, and the technical fundamentals and their feasibilities have also been widely demonstrated in the past decade. Imaging technologies, including compu...

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Bibliographic Details
Main Authors: Shujun Zhi, Ting An, Han Zhang, Yuhao Bai, Baohua Zhang, Guangzhao Tian
Format: Article
Language:English
Published: MDPI AG 2025-06-01
Series:Agronomy
Subjects:
Online Access:https://www.mdpi.com/2073-4395/15/7/1507
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