Phenolic Profile, Fatty Acid Composition, and Antioxidant Activity of Italian Riesling Grape Pomace from Two Transylvanian Microclimates

Phenolic Profile, Fatty Acid Composition, and Antioxidant Activity of Italian Riesling Grape Pomace from Two Transylvanian Microclimates

Italian Riesling is a grapevine (<i>Vitis vinifera</i>) cultivar widely grown in Transylvania vineyards. During the winemaking process, grape pomace (GP) is generated. This study aimed to exploit the potential of the Italian Riesling GP through its composition in polyphenols and fatty ac...

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Main Authors: Veronica Sanda Chedea, Liliana Lucia Tomoiagă, Mariana Ropota, Gabriel Marc, Floricuta Ranga, Maria Comșa, Maria Doinița Muntean, Alexandra Doina Sîrbu, Ioana Sorina Giurca, Horia Silviu Răcoare, Corina Ioana Bocsan, Anca Dana Buzoianu, Hesham Kisher, Raluca Maria Pop
Format: Article
Language:English
Published: MDPI AG 2025-06-01
Series:Plants
Subjects:
Italian Riesling grape pomace
phenolics
fatty acids
antioxidant activity
microclimate
Online Access:https://www.mdpi.com/2223-7747/14/12/1809
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https://www.mdpi.com/2223-7747/14/12/1809

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