Dill—Anethum graveolens L.
This document provides an overview of dill (Anethum graveolens L.), detailing its botanical characteristics, cultivation practices suitable for Florida, and common culinary uses. It highlights the plant’s adaptability to various soils, preferred planting times, and recommended varieties such as ...
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Format: | Article |
Language: | English |
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The University of Florida George A. Smathers Libraries
2003-05-01
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Series: | EDIS |
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Online Access: | https://journals.flvc.org/edis/article/view/139630 |
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