Evaluation of red currant varieties according to productivity and marketability
The purpose of the research is to study the yield and the main components of the productivity of 9 red currant cultivars of early and medium maturation from the bioresource collection of the Russian Research Institute of Fruit Crop Breeding and to assess the degree of stability of the traits. The st...
Saved in:
| Main Author: | |
|---|---|
| Format: | Article |
| Language: | Russian |
| Published: |
Federal Agricultural Research Center of the North-East named N.V. Rudnitsky
2024-06-01
|
| Series: | Аграрная наука Евро-Северо-Востока |
| Subjects: | |
| Online Access: | https://www.agronauka-sv.ru/jour/article/view/1666 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|