Envisioning the Future of Fine Dining: Insights from a Multi-Methods Study in Germany
This article investigates predicted future developments in fine dining using a mixed-methods approach rooted in German gastronomic culture. By conducting an inductive media content analysis and ten semi-structured expert interviews with leading figures in Germany’s high-end food sector, we applied a...
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Main Authors: | Yana Subbotina-Dubinski, Claus-Christian Carbon |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2025-06-01
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Series: | Foods |
Subjects: | |
Online Access: | https://www.mdpi.com/2304-8158/14/13/2294 |
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